Ginger Butter
Excellent to spread on any fish when baking/broiling, also great for seafood (prawns) to stir fry. Try it on chicken mmmm i add garlic to it as well. It is quick to prepare and saves times when you want to use it because it's already made.
Steps
Use a fork to cream all the ingredients to gether , cover and store in fridge or freeze until you want to use it.
Ingredients
butter, salt, fresh lemon juice, fresh ginger