Garlicky Bacon Smoked Oysters
Steps
Cut the bacon strips in thirds.
Wrap a bacon slice around each oyster and place a toothpick through to hold it in place.
In a medium skillet , heat the oil , and add the garlic.
Cook the wrapped oysters in oil until the bacon is crisp.
Remove from the pan and drain on a paper towel.
Ingredients
bacon, smoked oysters, vegetable oil, garlic