Garlic Wasabi Pork Chops
A flavorful spicy alternative to add flare to your pork
Steps
Place the pork chops and soy sauce in a freezer bag and marinate overnight in the fridge.
Preheat your oven to 400f place the chops on a baking sheet and pour the remaining soy sauce over them.
Mix the wasabi powder and water to make a thick paste.
Finely chop the garlic and mix with the wasabi.
Spread the mixture evenly over each pork chop.
Bake at 400f for 25 minutes.
Ingredients
pork chops, soy sauce, wasabi powder, water, fresh garlic cloves