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Recipe Tags: 30 Minutes Or Less Time To Make Main Ingredient Preparation Occasion 5 Ingredients Or Less Very Low Carbs Seafood Barbecue Easy Dinner Party Salmon Fish Dietary High Protein Low Carb High In Something Low In Something Saltwater Fish Equipment Grilling

Asian Grilled Salmon

From ina garten, a simple, flavorful way to make salmon. I have also broiled this instead of grilling. Perfect for a dinner party! Serve it warm or cold.

Steps

Heat grill and brush rack with olive oil to prevent fish from sticking.
Whisk together the mustard , soy sauce , olive oil and garlic.
Drizzle about half of the marinade onto the salmon and allow it to sit about 10 minutes.
Place salmon skin side down on the hot grill.
Discard the marinade the fish was sitting in.
Grill salmon approximately 4-5 minutes on each side.
Transfer the fish to a plate , skin-side down , and spoon the remaining marinade on top.
Allow fish to rest about 10 minutes.
Remove the skin and serve.

Ingredients

salmon fillets, dijon mustard, soy sauce, olive oil, garlic