Garlic Greens Sauteed Spinach
This is such a quick, easy, nutritious, and inexpensive side dish. i'm not a huge fan of cooked spinach, but this is tasty. from the cheap and easy cookbook.
Steps
Heat the olive oil in a 4 quart saucepan and saute the garlic for 2-3 minutes over medium heat until lightly browned.
Add the spinach and stir constantly.
When the spinach is completely wilted , turn off the heat.
Squeeze the lemon wedges over the spinach and add salt and pepper to taste.
Serve immediately , these are best hot.
Ingredients
olive oil, garlic clove, spinach leaves, lemon, salt and pepper