Frozen Peppermint Pie
The peppermint taste is devine. This is so easy to make, you'll want to have it a lot! :-)very quick to make! the cook time is for freezing.
Steps
Beat cream cheese until fluffy.
Gradually beat in milk.
Stir in creme de menthe.
Fold in whipped topping.
Pour into crust.
Freeze for 4 hours.
Ingredients
pie crusts, cream cheese, sweetened condensed milk, creme de menthe, red food coloring, whipped topping