Ashkenazi Charoset


Entered for safe-keeping for zwt. from oukosher.org, by women's branch of the orthodox union. this is a traditional condiment served at passover seder, usually served either on matza or romaine lettuce leaves with a little horseradish paste.

Steps


Chop nuts and apples in food processor or blender.
Put in bowl and stir in cinnamon and enough wine to make a soft mixture.

Ingredients


apples, almonds, cinnamon, red wine