Fried Mushrooms Onions And Peppers
This is an easy side dish. it goes well with steak, this recipe is, as far as i know, my own. it was created by my mother, who when she married my father, hadn't had onions while my father hadn't had mushrooms. the pepper part is a latter addition, by me. as with any recipe calling for any type of pepper, feel free to substitute. for instance, if you like jalapenos, substitute 2 to 3 jalapeno peppers for the bell pepper(s).
Steps
Put 1 to 1 1 / 2 tablespoons bacon grease in the bottom of a medium fry pan , over medium heat.
Once grease has melted , add mushrooms and onion.
Cook over medium heat until onion is translucent , and mushrooms have given up most of their liquid , stirring approximately every 5 minutes.
About 20 minutes prior to eating , add the pepper and continue to cook stiring every 4 to 5 minutes.
Ingredients
onion, mushroom, bacon grease, bell pepper, tawny port