Fresh Limeade And Tropical Pink Limeade
These recipes come from one of my favorite chefs; rick bayless. If you like limes you will like these 2 drinks; soooo good!!
Steps
In large pitcher , mix together the lime juice , water , and smaller amount of sugar.
Taste and add more sugar if you think the limonada needs it.
Serve over ice.
To make the tropical pink limeade: cut the ends off 2 or 3 prickly pears.
Make a shallow slit down the length of each one , then peel away the thick skin.
Discard skin.
In a small bowl , crush the fruit into a coarse puree , then strain puree into the limeade mixture.
Taste and add more lime or sugar if necessary.
Ingredients
fresh lime juice, water, sugar