Fresh Asparagus With Buttered Almonds
Steps
In a large saut pan , over medium heat , melt the butter.
Add the almonds.
Season with salt and pepper.
Saut until golden , about 2 minutes.
Add the asparagus.
Season with salt and pepper.
Saut for 2 minutes.
Remove and serve.
Ingredients
butter, sliced almonds, salt, black pepper, asparagus