French Dressing

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A classic! This dressing is the accompaniment to recipe #321516. I used this pretty often as a normal, everyday dressing. Can be stored in the fridge for 3 days. Remember, egg is always optional. Have fun!!

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Steps

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Add all ingredients in a mason jar except olive oil.

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Shake these ingredients , adding olive oil slowly , and shaking often.

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Let sit in fridge for an hour or so , and serve on any salad greens.

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Ingredients

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ketchup, red wine vinegar, sugar, dry mustard, paprika, white pepper, garlic powder, egg substitute, extra virgin olive oil, salt