Artichoke Hearts Wrapped In Bacon
An appetizer from dr. And mrs. Atkins. (quick & easy new diet cookbook)
Steps
Preheat the broiler.
Cut the bacon slices in half , place on a baking sheet , and broil for 3 minutes.
Let the bacon cool enough to handle.
Wrap each artichoke half in a piece of bacon , broiled side facing inward , and secure with a toothpick.
Broil 4 to 5 minutes , or until the bacon is brown and crisp.
Ingredients
bacon, artichokes