Frango Moda Do Alentejana Chicken With Potatoes And Ga

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A simple, typical portugues chicken dish which i learned from my friend.

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Steps

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Preheat oven to 425f.

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Place chicken pieces , quartered potatoes and onion slices in a greased oven proof casserole dish.

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Salt and pepper to taste.

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Sprinkle with the olive oil and the unpeeled garlic cloves.

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Bake at 425 f for 20 minutes , then reduce temperature to 375 f and continue baking for 45 more minutes until meat and potatoes are golden brown and done and the garlic is cross.

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Ingredients

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chicken, potatoes, onion, rosemary sprigs, salt, pepper, olive oil, garlic cloves