Football Casserole
This yummy ground beef casserole is based on a recipe from when dinnerbells rings; selected recipe reprinted by quail ridge press. Freezes well.
Steps
Brown the beef.
Add onions , green pepper , mushrooms , tomatoes , catsup , steak sauce and parsley.
Simmer 30 minutes.
Cook macaroni according to package directions.
Drain.
Combine macaroni and ground beef mixture in casserole dish.
Season to taste.
Gently spoon mushroom soup into mixture.
Mix lightly.
Sprinkle with grated cheese.
Bake at 350 degrees for 30 minutes or until bubbling and brown.
Ingredients
ground beef, onion, green pepper, mushroom stems and pieces, canned tomatoes, catsup, steak sauce, parsley, elbow macaroni, salt and pepper, cream of mushroom soup, cheese