Foot Stomping Chicken Chili


There are a lot of chicken chili recipes on zaar but this one is a little different and worthy of posting.

Steps


In a large pot , heat the oil over medium heat.
Add in the next 7 ingredients.
Cook and stir constantly for 4 minutes.
Add in the water , tomato sauce , and beer.
Bring to a boil.
Lower the heat to medium-low.
Add in the chicken and beans.
Cook uncovered , for 45 minutes to 1 hour , or until the chili is thick.
To serve: place tortilla chips into individual serving bowls and ladle chili on top or ladle chili into individual serving bowls and serve tortilla chips on the side.
Top with shredded cheese , sour cream , and chopped cilantro if desired.

Ingredients


vegetable oil, onions, garlic, ground cumin, chili powder, dried oregano, onion soup mix, masa harina, water, tomato sauce, beer, cooked chicken, pinto beans, cheddar cheese, sour cream, fresh cilantro, tortilla chips