Five Meat Chili Con Carne With Beans
Yum
Steps
In a large pot brown meat in stages , about a 1 / 4 at a time.
Remove meat.
Add onion and garlic and cook until translucent.
Return meat to the pot , add the tomato juice , and 1 / 2 the spices.
Cook about 1 hour and add the tomato sauce and the rest of the spices.
Let simmer about 2 hours.
Add the beans and simmer about 30 more minutes , then enjoy.
I like mine served with corn bread and grated cheddar cheese.
Ingredients
beef, pork, lamb, mild italian sausage, hot italian sausage, tomato juice, tomato sauce, onions, garlic cloves, jalapeno peppers, chili powder, cumin, oregano, kidney beans, salt and pepper