Armenian Rice
From a very, very old cookbook -- submitted by helen m. Beer of jerome, idaho.
Steps
Brown first 4 ingredients in a skillet.
Pour into a 4-quart casserole.
Add remaining ingredients , stirring until well mixed.
Bake in 300 degree oven for 3 hours or until rice is tender and liquid is absorbed.
Be sure that oven is no more than 300 degrees.
Ingredients
butter, bacon, converted long grain rice, salt, onion, soy sauce, mushrooms, sliced almonds, beef consomme, beef broth