Family Favorite Cinnamon Rolls

---

Yummmmmmy! These cinnamon rolls are a must in our family. Every christmas morning we serve these yummies to our family members. These rolls take a lot of extra effort, so we only make these on special occasions. I highly recommend that you take the time and try these rolls out. You wont be disappointed!!

---

Steps

---

In bread machine , add all dough ingredients and select white bread button.

---

When the bread machine cycle is over , roll dough out on floured board to a 22x14 inch rectangle.

---

Brush the dough with melted butter.

---

Combine filling ingredients and sprinkle on top of dough.

---

Roll dough in a jellyroll fashion , starting with long edge.

---

Seal edges , and cut into 10-20 rolls.

---

Place cut side down , side by side , in greased and sugared 8 inch round pan , or glass baking dish.

---

Cover and let rise in warm place until doubled , about 45 minutes.

---

Bake at 350 for 20-25 minutes.

---

Drizzle with icing , and serve warm.

---

(this dough can be refrigerated after it has risen twice.

---

Cover with plastic wrap and refrigerate overnight.

---

Let dough come to room temperature before baking.

---

).

---

Ingredients

---

yeast, butter, water, milk, bread flour, all-purpose flour, eggs, sugar, brown sugar, cinnamon, nuts, powdered sugar, corn syrup, oranges, juice of