Extra Special Nut Butter

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Copycat recipe. That's all i'm going to divulge. Interpol is hot on my trail but i can pedal *fast* on this tricycle! You can roast your own almonds, peanuts and sunflower seeds for this recipe if desired. I made the recipe easier by using almond butter from the bulk bin at the natural food store and using up a surplus of homemade peanut butter my husband prepared. For the test recipe, i tried 88% cocoa dark chocolate bar from the endangered species' company and grated about one third of the bar or approximately one ounce. This is a copycat recipe so proportions are estimated. If you want the nut butter peanut-free, simply substitute with additional almond butter or a combination of almond butter and sunflower seeds.

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Steps

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Place all ingredients in a food processor and process until smooth or to desired consistency.

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Store in a covered container.

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I always refrigerate nut and seed butters.

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Yield is estimated.

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Ingredients

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almond butter, peanut butter, sunflower seeds, dark chocolate bars, salt