Everybody Loves Tomato Soup
People often say they don't like tomato soup. I have yet to find someone that doesn't like it once i make it this way.
Steps
Pour the tomato soup into a small sauce pan.
Fill the empty can halfway up with milk then add to the soup.
Pull the cheese apart into small pieces then add along with the butter.
Heat over medium-low heat until the cheese is melted then salt & pepper to taste.
Serve hot with grilled cheese sandwiches.
Ingredients
condensed tomato soup, 2% low-fat milk, cheese slice, butter, salt & pepper
