Emeril's Hoppin John

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From the essence of emeril....hoppin' john is a new year's southern tradition:black-eyed peas for good luck, ham or ham hock for good health, and the greens for financial success! i have tried several different recipes for this and so far, this is my favorite! i sometimes add chopped spinach or collard greens even though this particular recipe doesn't call for them, and it's so delish that way too! happy new year!!

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Steps

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Heat oil in a large soup pot , add the ham hock and sear on all sides for 4 minutes.

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Add the onion , celery , green pepper , and garlic , cook for 4 minutes.

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Add the black-eyed peas , stock , bay leaves , thyme , and seasonings.

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Bring to a boil , reduce the heat and simmer for 40 minutes , or until the peas are creamy and tender , stir occasionally.

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If the liquid evaporates , add more water or stock.

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Adjust seasonings , and garnish with green onions.

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Serve over rice.

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Ingredients

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olive oil, ham hock, onion, celery, green pepper, garlic, black-eyed peas, chicken stock, bay leaf, dry thyme leaves, salt, black pepper, cayenne, green onions, white rice