Emeril Lagasse's Cajun Chocolate Syrup
Oh my goodness, emeril has done it again! Try this delicious sauce on ice cream, in milk or whip up a great milkshake with some vanilla ice cream! this syrup is dairy-free so you can use soy milk, etc. When making things with it.
Steps
Combine all ingredients in a saucepan.
Bring to a simmer while whisking constantly.
Remove from heat and chill before serving.
Ingredients
water, granulated sugar, cocoa powder, salt, cayenne pepper