Emaw's Cornbread Dressing

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This is my mother's dressing recipe, finally captured on paper, lol. we use her cornbread recipe to make this as the pre-made mixes are very sweet and affect the taste of the dressing in a really not so good way.

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Steps

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Preheat oven to 350 degrees.

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Mix all the ingredients except stock.

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Pour hot stock over everything and mix well.

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Pour into a large casserole or roasting pan.

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I use a 12 x 14 x 6 pan.

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Bake for at least one hour , depending on the size pan you use , you may have to bake an additional half hour.

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Ingredients

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celery, onion, parsley, black pepper, sage, cornbread, hot chicken broth, salt