Eleanor's Broccoli Rice Supreme


This is my husband's grandmother's broccoli casserole and it is his absolute favorite! the original recipe calls for cheese whiz, but personally i prefer velveeta. you could substitute any kind of cream soup, but i like the cream of mushroom for this recipe. enjoy!!

Steps


Cook the rice according to package directions.
In a small pan , melt butter and saute chopped celery , and chopped onion.
Cook for 5 minutes or until soft.
In a large bowl , mix soup , milk , and cheese.
Combine rice , cheese mixture , vegetables and broccoli and mix well.
Pour into a small casserole dish and bake for 45 minutes at 350 degrees.

Ingredients


rice, milk, velveeta cheese, cream of mushroom soup, butter, celery, onion, frozen broccoli, salt