Apricot Whip Pie
You can sub strawberries for this...or freeze this pie...this was a store recipe in which i added the preserves and garnish-it needed a bit more flavor.
Steps
Puree the 1 1 / 2 cups chopped apricots and fold in with the cool whip and apricot preserves.
Scoop into the prepared pie shell and chill.
Before serving pit and slice the remaining apricots and arrange in a fan or flower on top of pie with the remaining dollop of cool whip.
Ingredients
apricots, cool whip, apricot preserves, pie shell