Eggnog Custard Easy
I posted this in response to a request on the boards. The original recipe doesn't say how many servings, but i would guess 8, but it would depend upon the size of your custard cups.
Steps
Preheat oven to 350.
Beat eggs using an electric mixer.
Gradually add eggnog while continuing to beat mixture.
Pour mixture into buttered custard cups.
Place custard cups in a pan of hot water about halfway up the side.
Bake 30 minutes or until knife inserted in the custard comes out clean.
Ingredients
eggnog, eggs