Edesia's Sweet Potato Casserole

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I got this recipe from a woman in texas. Everyone absolutely loves it. Loaded with butter and sugar, it tastes like dessert! I make it every thanksgiving and everyone asks to take the leftovers home with them. If you like things less sweet, cut back on the white sugar.

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Steps

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Combine sweet potatoes , 2 / 3 cup butter , salt , sugar , eggs , vanilla , and 4 tsp flour.

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Pour into a greased 9 x 13 casserole dish.

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Combine brown sugar , remaining butter , and remaining flour.

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Mix together until crumbly.

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Add pecans.

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Put on top of casserole.

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Bake at 350 for 45-60 minutes or until set in the middle.

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Ingredients

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sweet potatoes, butter, salt, sugar, eggs, vanilla, flour, brown sugar, pecans