Edamame Soybean Corn Salad
This is a recipe from our local newspaper. i have never made this recipe, but i wanted to try it soon and thought this is the *perfect* place to save it for use in the future! it sounds really good! cook time reflects the chill time in this recipe.
Steps
In a small saucepan , combine vinegars , sugar , cumin , onion powder and garlic.
Heat until sugar is dissolved.
Remove from heat.
Place edamame , corn and red pepper in a medium bowl.
Pour vinegar mixture over vegetables.
Stir to mix.
Cover and chill 1 to 4 hours , stirring once.
Just before serving stir in cilantro.
Ingredients
balsamic vinegar, cider vinegar, brown sugar, ground cumin, onion powder, minced garlic clove, edamame, corn, red bell pepper, cilantro