Easy Bake Oven Butterscotch Candy
A quick, simple way to make candy.
Steps
Put morsels and butter into the melting pan and place the pan on the warm / melt area top of the oven.
Heat for 15 minutes , stirring gently every 5 minutes.
Using a spoon , fill the candy molds with melted butterscotch.
Place the molds in the refrigerator for 30 minutes or until firm.
Remove from molds.
Makes approximately 6 candies , depending on the mold size.
Ingredients
butterscotch chips, butter