Easy Tuna Noodle Casserole

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I found this recipe on the back of a bag of frozen noodles years ago and it is just my style...easy, quick to prepare, not too many confusing ingredients (lol!), and very good! Fairy inexpensive if you're on a budget too, and can be made with low-fat ingredients also. :) almost a perfect recipe!! The finicky stepkids love it too! :)

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Steps

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Bring 2 quarts of water to a boil.

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Add 1 lb frozen noodles , return to boil and simmer 5 minutes.

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Drain noodles and rinse in hot water.

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In a 2 quart baking dish , combine noodles , tuna , milk , cream of celery soup , 1 cup of cheese.

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Add salt and pepper to taste.

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Stir to seperate.

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Bake 50 minutes uncovered at 350 degrees.

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Sprinkle with remaining 1 cup of cheese last 5 minutes of baking.

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Ingredients

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milk, cream of celery soup, noodles, tuna in water, cheddar cheese, salt and pepper