Easy Praline Pear Pudding
This is a wonderful, simple dessert, and so good served with ice cream or whipped cream! The ingredients may be doubled to serve more than four.
Steps
Set oven to 375 degrees.
Butter a 2-quart casserole dish.
In a mixing bowl combine first 6 ingredients.
Add in milk and beat until smooth.
Stir in chopped pears and pecans.
Toss to combine.
Spoon into baking dish.
In another bowl combine brown sugar , butter and water.
Pour over the batter in the dish.
Bake , uncovered for about 45 minutes.
Ingredients
flour, sugar, baking powder, cinnamon, salt, clove, milk, pears, pecans, brown sugar, butter, boiling water