Easy Peach Pie
An easy and delicious way to have summer peaches which makes a great cooking project for kids when they have nothing to do. Recipe adapted from bon appetit (august, 1981)
Steps
Preheat oven to 375-degrees f.
Combine sugar , flour and cinnamon in bowl.
Prepare pie crust according to package directions and roll into 10-inch circle.
Transfer to pizza pan.
Arrange peach slices on top of crust.
Sift sugar / flour mixture over fruit.
Bake 35-45 minutes or until peaches are bubbly.
Ingredients
sugar, flour, cinnamon, pie crust mix, peaches
