Applesauce Spice Bars By Splenda

Moist and tasty bars.

In large bowl , beat butter with splenda granulated until light.

Beat in eggs , one at a time.

Whisk together flour , cinnamon , baking soda , salt and nutmeg.

Stir into butter mixture alternately with applesauce , making two additions of each.

Stir in raisins and walnuts.

Scrape into greased 13 x 9 inch metal cake pan.

Bake in 350f oven for about 40 minutes or until cake tester inserted in centre comes out clean.

Let cool.

Cut into bars.

42 bars.

The canadian living test kitchen.

butter, splenda granular, eggs, all-purpose flour, cinnamon, baking soda, salt, ground nutmeg, unsweetened applesauce, raisins, walnuts