Easy Chocolate Fudge

This is a delicious fudge to make and a very simple way to make it - the recipe is from kraft.

Line 8-inch square pan with foil , with ends of foil extending over sides of pan.

Set aside.

Microwave chocolate and milk in microwaveable bowl on high 2-3 minutes , or until chocolate is almost melted , stirring 2 minutes.

Stir until chocolate is completely melted.

Blend in vanilla.

Spreqd into prepared pan.

Refrigerate 2 hours or until firm.

Use foil handles to lift fudge from pan before cutting to serve.

Cookie fudge: measure 1 1 / 2 cups mini oreo cookies.

Reserve 25 cookies.

Cut remaining cookies in half.

Prepare fudge as directed , adding halved cookies with vanilla.

Spread into prepared pan.

Top with reserved cookies in five rows of 5 cookies each.

semi-sweet chocolate baking squares, sweetened condensed milk, vanilla