Easy Chinese Chicken Bake
Marinate (30 minutes or more) with soy sauce, ginger, dry mustard, garlic...you get the picture and then bake! From the spice of life" cookbook."
Steps
Mix all ingredients except the chicken and marinate the chicken in the mix for 30 minutes at room temperature.
If you wish to marinate longer , place chicken in the refrigerator.
Bake at 350 for an hour , covered.
Uncover and let it bown for another 15 minutes or so.
Ingredients
soy sauce, vegetable oil, dry mustard, ground ginger, black pepper, garlic clove, chicken parts