Easy Canned Green Beans
These green beans don't taste like they came out of a can. they are full of flavor and a family favorite. the vinegar gives them a real twist!!
Steps
Pour green beans into small cooking pot.
Add water , vinegar , boulion cube and oil.
Bring to a boil.
Turn down to medium.
Simmer for approximatly 45 minutes , or until most all the liquid has evaporated.
Ingredients
cut green beans, white vinegar, beef bouillon cube, water, vegetable oil