Easy Cajun Pepper Steak Saute
A tasty beef dish that's also easy to make, this has been a favorite of my family's for years, the complete recipe is made in a skillet and may be doubled if desired
Steps
In a large skillet , brown the beef cubes in hot oil over medium heat.
Drain fat.
Stir in broth , tomatoes , green pepper , onion , garlic , worcestershire sauce and seasonings.
Bring to a boil.
Reduce heat and simmer for about 1 hour , or until meat is tender.
Discard bay leaf.
In a small bowl , combine cornstarch and water until smooth.
Stir into simmering sauce , and cook for about 2 minutes , or until thickened.
Serve with rice or noodles.
Ingredients
boneless beef roast, oil, beef broth, diced tomatoes, green bell pepper, onion, garlic cloves, worcestershire sauce, hp steak sauce, bay leaf, cajun seasoning, crushed red pepper flakes, salt and pepper, cornstarch, cold water