Easy Banoffi Pie

My english boyfriend introduced me to this pie, and after a bit of tweeking, i came up with this way of making it. It takes no time at all, and tastes fantastic.

Steps

Melt butter just a bit and add to well crushed cookies , mix well.

Press mixture into the bottom of a 19cm deep , loose-bottom tin.

Chill for 30 minutes.

Place sugar in a saucepan till it is melted and it begins to change to golden brown.

Remove from heat and add butter , stir continuously.

Return to heat and bring to boil for a few minutes.

Remove from heat and add condensed milk.

Stir well.

If the mixture does not feel very thick , return to heat , stirring constantly , till it does.

Pour over the biscuit base and chill till firm.

Slice or mash 2 bananas and spead on the top of the caramel.

Then beat the cream till thick , and spread over the bananas.

Decorate with grated chocolate.

Slice and enjoy !.

Ingredients

cookies, butter, caster sugar, condensed milk, bananas, double cream, chocolate