Easy Asparagus Side Dish
This dish is so easy and fast, but it looks amazingly elegant and impressive on the plate alongside a variety of main dishes. Try it!!
Steps
Cut bottoms off asparagus , then cut remainder of stalks into 2-inch pieces.
Melt butter in pan over medium heat- do not burn.
Add garlic for about 30 seconds , then add asparagus.
Stir fry until asparagus is tender.
Ingredients
fresh asparagus, garlic, butter