Dried Bouquet Garni By Toula Patsalis
I keep this on hand in a spice jar. if i don't have cheesecloth and kitchen string, i use a coffee filter and a twistee (bare of paper). this came from toula patsalis's the pressure cooker cookbook.""
Steps
Mix together in a jar with a tight lid.
Store in the pantry.
Ingredients
bay leaves, dried parsley, dried thyme, dried marjoram