Holiday Rush

☰ Menu
Recipe Tags: Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Healthy Breads American Oven European Potluck Dinner Party Holiday Event Vegetarian Rolls Biscuits Grains Dietary Thanksgiving Comfort Food Inexpensive Yeast Pasta Rice And Grains Taste Mood To Go Equipment 4 Hours Or Less

Doreen's Dinner Rolls

I got this recipe from my sister in law who brought these to a family dinner. She got the recipe from a church cookbook. I had to have the recipe when i tried them! They have just a hint of sweetness and are just perfect. I have made these myself and i couldn't believe how well they turned out! (p.s. These freeze really well after they are baked & you can just unthaw the amount of rolls you need in the microwave!)!

Steps

Combine yeast , water , and a little of the sugar in a small bowl.
Mix sugar , milk , eggs , butter , and salt in a large bowl.
After yeast has risen a little , add to milk mixture.
Gradually add flour until a soft but not-too-sticky dough has formed.
Knead 6-7 minutes.
Let dough rise in buttered bowl until doubled in size.
Punch dough down and divide into three balls.
Roll out each ball into a flat circle and cut into 8 triangles to make crescent-style rolls.
Let them rise again , about 40 minutes.
Bake at 400 degrees for approximately 12 minutes , depending on the size of the rolls.

Ingredients

yeast, warm water, sugar, milk, eggs, butter, salt, flour