Diabetic Strawberry Jam

Excellent on toast

Soften gelatin in cold water.

In a heavy saucepan bring strawberries and juice to a boil.

Reduce heat and simmer until soft.

Add softened gelatin and stir til completely dissolved.

Cool.

Stir in artificial sweetener.

Chill before serving.

unflavored gelatin, cold water, frozen unsweetened strawberries, artificial sweetener