Apple Walnut Salad


A refreshing apple and nut salad, with the addition of fresh mint! I use a mixture of crisp apples including galas and pink ladies--- i don't peel them, but you may peel your apples if you wish. Please feel free to adjust the amount of honey to suit your taste. Note: best made with a fresh light tasting mint such as spearmint or lemon-mint; cook time is chill time.

Steps


Mix together apples , lemon juice , mint leaves and walnuts.
In a separate bowl , mix mayonnaise and honey , then pour over apple mixture and toss.
Refrigerate for 1 hour , then remove.
Serve cold or at room temperature.
Garnish with mint sprigs.

Ingredients


apples, walnut halves, lemon, juice of, fresh lemon zest, mayonnaise, mint leaf, honey