Delicious Ceylon Pork Curry
Very tasty recipe for ceylon pork curry!!
Steps
Add oil to pan.
Add curry leaves and fenugreek seeds to pan , and fire for a moment or two.
Add onions , garlic and ginger , and fry over medium heat until golden brown.
Add diced pork , curry powder , chillies , salt , vinegar , sugar.
Toss until pork is coated in spice mixture and until spices are fragrant.
Add hot water , and cover pan with lid.
Simmer for 1.
5 to 2 hours until pork is very tender.
Add coconut milk , and stir.
Taste and adjust seasoning as necessary.
Simmer for a further 10 minutes.
Serve with steamed rice and accompaniments like natural yogurt , cucumber , tomato & onion salad , etc.
Ingredients
oil, curry leaves, fenugreek seeds, onions, garlic cloves, fresh ginger, pork, curry powder, chilies, salt, vinegar, raw sugar, hot water, coconut milk