Delicious Asian Glazed Pork Steaks Or Pork Chops
This has been a family favorite for years, it's an easy recipe that may also be made in an electric skillet instead of the oven, i have made this using cubed pork in place of the pork steaks/chops, and you can also make this using chicken pieces, see recipe#348602 the pork steaks can be browned in a skillet first if desired for extra flavor, use only low-sodium soy sauce for this, serve with cooked rice
Steps
Set oven to 325 degrees f.
Grease a 13 x 9-inch baking dish.
Season both sides of the pork steaks or chops with a small amount of black pepper , then place in the baking dish.
In a bowl stir together brown sugar with cornstarch and ginger , ketchup , chili sauce , garlic and soy sauce.
Pour the mixture over the pork.
Toss with hands to make certain that the pork is coated with sauce.
Cover with foil and bake for 1-1 / 2 hours or until pork is tender.
Serve with cooked rice.
Ingredients
pork steaks, black pepper, brown sugar, cornstarch, ginger, ketchup, heinz chili sauce, garlic, low sodium soy sauce, cooked rice