Deep Fried Tofu
My brother gave me this recipe and since i've been looking for ways of adding more soy to my diet i thought that i'd try it.
Steps
In a bowl mix salt , 5 spice powder , sugar , pepper and garlic.
Add tofu 1 at a time and turn over to coat evenly.
Let stand 1 hour.
In a wok , heat oil until smoking.
Add tofu and deep fry for 5 minutes until puffy and golden.
Drain on paper towels and serve immediately with green onions.
Ingredients
sea salt, chinese five spice powder, sugar, white pepper, garlic, tofu, peanut oil, green onions