Apple Streusel Cake

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A delicious bundt cake that is perfect for coffee break, breakfast or desert!!

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Steps

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Preheat oven to 350f.

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Grease a 9 or 10-inch bundt pan.

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Streusel: combine brown sugar , almonds , flour and cinnamon.

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Stir in melted butter.

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Set aside.

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In a separate medium bowl , combine flour , baking powder and baking soda.

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Mix well.

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In a large bowl , beat sugar and butter with electric mixer until fluffy.

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Add eggs one at a time.

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Beat after each addition.

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Add vanilla.

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Set mixer to low.

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Alternately beat flour mixture and orange juice into egg mixture.

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Put half of the cake batter into the bundt pan.

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Add half of the streusel.

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Spoon and spread remaining batter over struesel.

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Bake for 15 minutes.

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Remove from oven and add remaining streusel.

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Bake 35-40 minutes more.

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When completely cool , remove from pan and glaze with icing.

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Ingredients

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light brown sugar, apple, sliced almonds, all-purpose flour, ground cinnamon, butter, baking powder, baking soda, sugar, eggs, vanilla extract, orange juice, icing sugar