Danish Pastry Apple Bars
So good.
Steps
Combine flour , salt and shortening.
Beat egg yolks in measuring cup and add milk to make 2 / 3 cup liquid.
Stir into flour mixture.
Dampen counter top with water then roll out half the dough between wax paper into 17 x 12 inch rectangle.
Fit into and up side of 15.
5 x 10.
5 x 1 inch baking pan.
Sprinkle with oatmeal , top with apple , combine sugar and cinnamon then sprinkle on top.
Roll the remaining dough to 15.
5 x 10.
25.
Place over apples , seal edges.
Cut slits in top.
Beat egg white until frothy.
Brush on crust.
Bake in 350 degree oven for 50 minutes.
Ingredients
flour, salt, vegetable oil, egg yolk, old-fashioned oatmeal, tart apples, sugar, cinnamon, egg white