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Recipe Tags: Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Healthy Desserts Fruit American Cakes Puddings And Mousses Dietary Comfort Food Low In Something Apples Taste Mood 4 Hours Or Less

Apple Pudding Cake With Butterscotch Sauce

Yummy! an apple-based pecan pudding that can be enjoyed served warm! this is an old-fashioned pudding dessert that can be a great finale to any meal. we always look forward to the special cinnamon apple flavor.

Steps

For apple pudding:.
Cream butter and sugar.
Add egg and beat well.
Add vanilla.
Combine flour , soda , salt , nutmeg and cinnamon.
Add to creamed mixture.
Add grated apples and pecans.
Spoon mixture into a greased 8 x 8 inch baking pan.
Bake in a 350 degree oven for 30 minutes , serve warm with butterscotch sauce.
May garnish with toasted pecans.
For sauce: boil water in a saucepan and add brown sugar.
Stir until smooth.
In a small bowl , mix cornstarch , salt and cold water until smooth paste.
Add slowly to sugar mixture while stirring constantly.
Cook for approximately 10 minutes.
Add vanilla , butter and lemon juice.
Serve warm over apple pudding.

Ingredients

butter, sugar, brown sugar, egg, all-purpose flour, baking soda, salt, nutmeg, cinnamon, vanilla, apples, pecans, boiling water, cornstarch, cold water, lemon juice