Apple Pie Cake Ii

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This is a wonderfully moist, dense cake.

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Steps

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Preheat oven to 350f.

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Generously grease and lightly flour a 9- or 10-inch fluted tube pan.

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In a large mixer bowl at low speed beat pie filling , flour , sugar , oil , eggs , baking soda , vanil la , cinnamon , nutmeg , salt and cloves for 30 seconds.

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At medium speed beat for 3 minutes , scraping bowl occasionally.

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Stir in nuts.

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Pour into pan.

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Bake for 1 hour or until a wooden pick inserted in the center comes out clean.

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Cool upright in pan on a wire rack for 2 hours or until completely cooled.

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Remove from pan and serve.

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Ingredients

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apple pie filling, flour, sugar, vegetable oil, eggs, baking soda, vanilla extract, cinnamon, nutmeg, salt, ground cloves, walnuts